Touchdown Taco Cups

This recipe is perfect for standing around at a tailgate. You don't have to keep walking back to that table that is holding the pan of a delicious layered taco dip, you can just hold it in your hand!

Tip: Buy plastic cups with a lid - makes traveling with them in the car a lot easier.

You can find the recipe and instructions at the link above.

Comments

Thanksgiving Themed Sliders

Holiday Twist for Game Day This new holiday game day favorite will make your house the MVP! Cook this recipe for family or friends and watch them forfeit to your cooking. The sliders have a sweet and savory taste that mend fantastic.

What Makes A Super Bowl Party?

When people first think of Super Bowl parties, their first thought would be the beer that would be there. Then the second is of course, the wings! There's nothing worse then going to a Football party when there aren't any wings. This recipe is the perfect finishing touch for any Sunday football party, that will have every guest begging for more. Our own creation for this recipe will show the break down on how to make these addicting wings! Win the guests and the game! Ingredients 20 chicken wings 1 1/2 cups ketchup 1 chipotle pepper 1/2 teaspoon adobo sauce 1 tablespoon dried minced onions Juice from 1 lime 1/4 teaspoon sea salt 1/2 teaspoon pepper 1/2 cup brown sugar 1 teaspoon Dijon mustard 1 tablespoon honey Instructions for the honey chipotle sauce Add the ketchup, chipotle pepper, adobo sauce, lime juice and mustard to...

Football Deviled Eggs!

Ingredients: 6 hard boiled eggs 1/4 cup mayonnaise 1/2 teaspoon dried mustard 1/2 teaspoon lemon juice 1/4 teaspoon salt pinch of pepper green onions How to Prepare: Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let stand for about 15 minutes. Pour off the hot water and rapidly cool eggs by running them under cold water (or place in ice water) until completely cooled. Peel the eggs and cut them in half, and place the yolks in a bowl. Reserve the whites on a serving tray. Mix the mayonnaise, dried mustard, lemon juice, salt and pepper into the yolks. Spoon about 1 tablespoon into each egg white half. Add thinly sliced green onion to resemble the stitching on a football. Refrigerate until serving. Football Deviled Eggs

Game Day Eats

Search This Blog