Jalapeno Poppers

Cheesy Bacon Jalapeno Poppers

This party favorite will disappear as soon as you serve them. Bring the best dish to the party with these cheesy bacon jalapeno poppers. This reinvented recipe gives jalapeno poppers a twist and makes them extremely addicting. 

Makes 36 poppers

18 fresh medium-sized jalapenos

1 – 8 oz cream cheese

1/2 cup shredded cheddar

2 green onions, sliced thin

18 slices bacon, cut into halves

1/2 tsp garlic powder

1/2 tsp onion powder

gloves

toothpicks

Step 1: Preheat oven to 325. Wash peppers and remove ends.

Step 2: Wearing gloves, cut peppers in half lengthwise. Remove seeds and white part in the middle.

Step 3: In medium bowl, mix together cream cheese, shredded cheese, green onion, garlic powder and onion powder.

Step 4: Fill peppers with cheese mixture.

Step 5: Wrap bacon around jalapeno (not too tight) and secure with toothpick if desired.

Step 6: Cook jalapeno poppers for 1 hour.

http://www.gracefullittlehoneybee.com/cheesy-jalapeno-poppers/