Recipes that are touchdown-worthy. We want these dishes to shock your eyes and fill your stomachs!
Popular posts from this blog
Cheesy Bacon Jalapeno Poppers This party favorite will disappear as soon as you serve them. Bring the best dish to the party with these cheesy bacon jalapeno poppers. This reinvented recipe gives jalapeno poppers a twist and makes them extremely addicting. Makes 36 poppers 18 fresh medium-sized jalapenos 1 – 8 oz cream cheese 1/2 cup shredded cheddar 2 green onions, sliced thin 18 slices bacon, cut into halves 1/2 tsp garlic powder 1/2 tsp onion powder gloves toothpicks Step 1: Preheat oven to 325. Wash peppers and remove ends. Step 2: Wearing gloves, cut peppers in half lengthwise. Remove seeds and white part in the middle. Step 3: In medium bowl, mix together cream cheese, shredded cheese, green onion, garlic powder and onion powder. Step 4: Fill peppers with cheese mixture. Step 5: Wrap bacon around jalapeno (not too tight) and secure with toothpick if desired. Step 6: Cook jalapeno popper...
- Get link
- X
- Other Apps
Ingredients: 6 hard boiled eggs 1/4 cup mayonnaise 1/2 teaspoon dried mustard 1/2 teaspoon lemon juice 1/4 teaspoon salt pinch of pepper green onions How to Prepare: Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let stand for about 15 minutes. Pour off the hot water and rapidly cool eggs by running them under cold water (or place in ice water) until completely cooled. Peel the eggs and cut them in half, and place the yolks in a bowl. Reserve the whites on a serving tray. Mix the mayonnaise, dried mustard, lemon juice, salt and pepper into the yolks. Spoon about 1 tablespoon into each egg white half. Add thinly sliced green onion to resemble the stitching on a football. Refrigerate until serving. Football Deviled Eggs
- Get link
- X
- Other Apps
Comments
Post a Comment